galletas marias

As "galletas marias" is a popular snack in the Latin world, we decided to search for some of the most popular recipes. However, when conducting our search, we discovered a multitude of results, many of which contained additional characters, such as emojis or other 4-byte Unicode characters. Fortunately, we were able to filter out these characters and found some excellent recipes for galletas marias. These cookies are incredibly delicious and contain all of the right ingredients to give them the perfect balance of flavor and texture. To make galletas marias, start by preheating your oven to 350 degrees F. In a large mixing bowl, combine 1 cup of sugar, 1 cup of all-purpose flour, and 1/2 teaspoon of baking powder. Mix well. Next, add 2 large eggs and 1/2 cup of melted butter. Mix until well combined. Set aside. In a separate bowl, beat 1 egg white until stiff peaks form. Gently fold the egg white into the batter. Using a teaspoon or cookie scoop, drop spoonfuls of the batter onto a baking sheet lined with parchment paper. Bake for 10-15 minutes, or until the edges are golden brown. Remove from the oven and let cool for a few minutes before transferring to a wire rack to cool completely. In Portugal, these cookies are often served with a cup of strong coffee or tea. They're a perfect treat for any time of day and are sure to satisfy your sweet tooth. Give them a try today and see for yourself!